Dine Brands Global is one of the world’s largest full service restaurant companies in the world, and franchises two iconic brands, Applebee’s and IHOP.

At Dine Brands Global, we passionately nurture and grow the world's favorite restaurant brands. We are innovators that embrace new ideas, authenticity, and collaboration to unite our franchisees, brands, and team members.

Dine Brands bring together Applebee's and IHOP to leverage their combined 100 years of expertise and excellent service. 2022 Dine Brands acquires Fuzzy’s Taco Shop, a fast-casual restaurant concept serving Mexican favorites with a Baja twist.

View our most requested annual and quarterly financial reports and access helpful forms to get the insight you need to invest in Dine Brands.

At Dine Brands, we don’t just offer a job opportunity, we offer the opportunity to make a positive impact on two iconic brands, Applebee’s and IHOP.

Dine Brands' entry into Honduras marks a significant milestone in the company's international expansion strategy. This new location showcases the innovative dual-branded restaurant concept, which presents guests with two distinct IHOP and Applebee’s branded dining areas to choose from, while providing efficiencies in prototype design and ...

chief executive officer, dine brands global, inc. John Peyton joined Dine Brands from Realogy Franchise Group where he served as president and chief executive officer.

Food Safety & Quality. Food safety and quality are at the core of our restaurants. We work closely with our suppliers and restaurant operators to develop and implement robust safety standards and procedures that are used within or benefit the restaurants and their products.

Meet Christine Son, Sr. VP for Legal General Counsel and Secretary at Dine Brands. Son also oversees risk management, franchise administration, and government relations.

Meet Matt Ryan, a member of Dine Brands' Board of Directors since February 2024. Matt Ryan has served as the as Chief Executive Officer of Soli Organic, the market leader in organic controlled environment agriculture.