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FDA bans red dye no. 3 from food, drinks in U.S.

Red dye No. 3 is now banned in the US. Here’s what studies show about more common dyes

Following the ban of red dye No. 3 in the United States, experts weigh in on the potential health risks of red dye No. 40, yellow No. 5 and others.

Forbes · 20h

FDA’s Red Dye No. 3 Ban, Explained—What It Means For Food And Trust

For decades, FD&C Red No. 3 has added its vivid cherry-red hue to candies and cupcakes—but its risks have been debated just as long.

HuffPost on MSN · 22h

These Are The Foods Affected By The Red 3 Dye Ban — And How They Can Endanger Your Health

While color and other aesthetics enhance the enjoyment of foods and drinks, natural color sources — like beet juice, red cabbage and radishes — are risk-free alternatives, Dilley said. So are anthocyanins, pigments naturally found in berries that give them their red, purple and blue hues, Ventrelle added.

Space Coast Daily1d

FDA Finally Revokes Authorization of Red No. 3 in Food and Drugs Over Cancer Concerns

The U.S. Food and Drug Administration (FDA) has announced its decision to revoke the authorization of Red No. 3 for use in food products and ingested pharmaceuticals, citing potential health risks ...

ZME Science1h

FDA Finally Bans Cancer-Linked Dye Used In Cakes, Candies, and Cherries

After decades of debate, the FDA has finally banned Red Dye No. 3, a synthetic food coloring linked to cancer in rats.

14h

What will replace Red Dye No. 3 in your favorite snacks and drinks?

With Red Dye No. 3 banned, manufacturers are exploring natural alternatives like beet juice. Here’s what you need to know ...

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FDA bans red dye no. 3 from food, drinks in U.S.

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