Underdog, a wine bar and restaurant specializing in Korean-inspired cuisine, closes in South Austin. Owners plan new venture in same space.

While certain elements of Korean food have gone mainstream — barbecue, fried chicken, modern-global — the heart of Korean ...

Homecoming New York and the Asian American Federation are teaming up to host a special Korean Lunar New Year Family Dinner on ...

From old-school Italian joints to burger bars loved by locals, these are the best Guy Fieri–approved restaurants in the US.

The team behind several of Adelaide’s most popular Korean eateries has opened a new spot, and this regional specialty is the ...

You love Buffalo Wild Wing Sauce or Chick-fil-A sauce? Here are the restaurant sauces available at your grocery store ...

The enticing aromas of marinated grilled meats welcomed us into San Chang House, but the other thing that caught our ...

Chatsworth’s Les Sisters Southern Kitchen and Barbecue is a New Orleans restaurant that specializes in crawfish etouffee, ...

From buzzy Instagram-worthy spots to tried-and-true small-town standbys, these are USA TODAY's top restaurants across the United States in 2025.

You should opt for a charcoal grill if you want to add a smoky flavor to your barbecue. But each grill is different and finding the right one that suits a particular cooking style can be a challenge.

The Loons announced Saturday the addition of 24-year-old South Korean Hoyeon Jung to a three-year contract through 2027, with a club option for 2028. United’s transfer fee to Korean club Gwangju ...