Mr William Kwaku Serebour Prempeh, Ashanti Regional Manager of COCOBOD has urged cocoa farmers to help maintain the premium quality of Ghana’s cocoa beans by ensuring the proper fermentation and ...

At the heart of the celebration is Golden Tree chocolate, the nation’s signature delight, synonymous with premium Ghanaian ...

The Western Regional Directorate of the Ghana Tourism Authority (GTA) has celebrated this year’s National Chocolate Day with children at the Effia-Nkwanta Regional Hospital Paediatric Unit in the ...

So, could alternative materials, which take these commodities out of the products they are used in, be a saving grace? Coffee ...

Dimitra is offering AI-driven apps and IoT-based sensors to cocoa farmers to track the conditions of the crop.

Deforestation is the leading source of carbon emissions from cocoa, much more than transportation or processing. But the ...

Cocoa (Theobroma cacao L.) is a vital cash-crop for four to six million small-holder farmers across the tropics, and supports ...

Big food companies like Unilever and Mondelēz International showed a strong 2024 sales, but they've already caveated 2025 as ...

Rising temperatures, erratic rainfall, and other climate impacts are throttling cocoa production and driving up chocolate ...

If urgent action isn’t taken, key cocoa-producing regions like Ivory Coast and Ghana — responsible for 60 percent of the world’s cocoa output — could become unsuitable for cultivation within the next ...

The rich, volcanic soil of Mayon has long shaped the land. Now, through this chocolate factory, it’s shaping something just as enduring – the future of hundreds of families.

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