One popular summary of Chinese food is “sweet in the ... as a way to differentiate the regional cuisines and the cooking specialties of the chefs. After the founding of the People’s Republic ...

Written by Compestine, “Buddha Jumps Over the Wall, and Other Curiously Named Classic Chinese Dishes: A Graphic Cookbook—26 Recipes & Stories” (Chronicle Books, $25) is illustrated by Vivian ...

Cantonese food is one of China's most popular regional cuisines ... fermented red bean curd, and Chinese cooking wine, is one ...

have shied away from cooking Chinese food for fear of not ever being able to recreate some of our favourite meals. However, with better access to authentic ingredients, proper equipment and plenty ...

The Chinese traditionally assign a zodiac animal sign to each lunar year. Accordingly, 2025 is designated the year of the wood snake. If not celebrating with home-cooked Asian food, consider ...