The new menu is available for lunch from 12-3pm daily and for early dinner from 5:30pm-6pm Monday-Wednesday. Located just a ...

Counter Culture, the Bristol-based kombucha brand known for its bold flavours and alternative energy has launched Try Dry® with a brand new flavour.

It’s less than a month left now for the most romantic day of the year, Valentine’s Day. If you haven’t booked that table yet, it’s time to do it. Here is Foodepedia’s list to suit all budgets. With ...

It’s mid February now, which means brunch season is fast approaching. While the cold weather still remains restaurants are now stocking up on steel wine coolers to keep the flowing bubbles chilled. It ...

Hokan’s range of stackable stoneware bowls and lids offer impressive functionality as the range is oven, microwave, freezer and dishwasher safe.

Hokan’s range of stackable stoneware bowls and lids offer impressive functionality as the range is oven, microwave, freezer ...

If music be the food of love, grill on with Richard Turner’s guide to getting your meat perfect.

If music be the food of love, grill on with Richard Turner’s guide to getting your meat perfect. Richard Turner is the founder of London butcher Turner & George and the mastermind behind legendary ...

There’s dog on the menu and a lot more besides at this cool wine bar slash restaurant beside the canal in Coal Drops Yards.

On Wednesday 5th March two chefs will come together for one-night-only, offering a unique six-course tasting menu experience with a view 37-floors up.

On Wednesday 5th March two chefs will come together for one-night-only, offering a unique six-course tasting menu experience ...