Surcharges are never welcomed by consumers, but restaurant industry experts argue they are better than overall menu increases ...
According to its website, the nationwide chain known for its waffles and crispy hash browns serves 272 million eggs at nearly ...
A Waffle House worker is expressing concern over the recent egg surcharge the restaurant is passing onto its customers.
"It just wasn't sustainable anymore," said a co-owner of The Better Bagel in Amityville, which added a temporary surcharge.
The shortage of eggs has resulted in organic, cage-free eggs costing less than a dozen regular eggs in some New York City ...