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Hosted on MSNPersimmon-Shiso syrup sets this mezcal cocktail apartMaking your own syrups is a great way to add fresh, punchy flavors to your cocktails without having to do a lot of processing ...
Whether you’re craving a complex, spirit-forward cocktail or a refreshing and light spritz made with fresh-squeezed juice, ...
During the mid-2000s craft cocktail resurgence, more than a decade before the Espresso Martini’s took over modern bar menus ...
Philly has Halloween-theme bars and Christmas-theme bars and even a martini bar that’s (over)decorated with plushies. Not surprisingly, it now has an Instagrammable bar themed to breakfast cereal.
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The Manual on MSNA rich and moody cocktail to celebrate Conclave’s Oscars nominationsIt's Oscars weekend, which is a great excuse for catching up on some widely acclaimed movies, having some friends round, and ...
Just two years ago, Bon Appétit lamented that shrimp cocktail had entered “its $30 era.” At Old Homestead Steakhouse in the ...
It’s not just because we want to drink less. The downsized recipes in the new book ‘Tiny Cocktails’ make a convincing ...
The Paper Plane—a straightforward box-step of a recipe made with precisely equal proportion of four ingredients—may be the ...
A monochromatic 'fit never misses. Channel those winter blues into a whole ensemble with a pretty cable knit sweater, mini ...
The newest concept opening soon inside The B.O.B. in downtown Grand Rapids offers an upscale cocktail lounge and event space.
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