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Blackened Walleye with a Creole Cream Sauce!A perfectly blackened walleye fillet meets a rich Creole cream sauce, all served over a bed of creamy grits. Watch as I break down the recipe step by step for a dish packed with bold flavors.
Mille Lacs Lake walleye fishing will open Dec. 1, with no bait restrictions and a limit of one walleye 20-22 inches or one longer than 28 inches. “We’re glad results of fall population ...
Winter anglers on Lake Mille Lacs will again enjoy a walleye harvest this winter for the third season in a row, according to ...
In the vast waters of Minnesota and much of the northern Midwest, a white-fleshed fish with a delicate flavor reigns supreme ...
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