The dish is from ‘Does This Taste Funny,’ a new cookbook co-written by the TV host and his wife, Evie McGee Colbert.

I tried a new way to fry fish, and the results were so crispy, juicy, and flavorful that I can’t stop making it! You’ll want to try this at home ASAP!

In this fragrant Kaeng Pa Thai jungle curry, vegetables and tilapia are transformed through the use of fresh herbs, aromatics ...

Pan-fry the fish: Heat oil in a frying pan over medium heat (about 2-3 tablespoons, enough to coat the bottom of the pan). Once hot, gently add the fillets and cook for 3-4 minutes on each side, or ...

We tested this year’s best recipe boxes and meal delivery services to find 12 that are really worth forking out for ...

My refrigerator is a graveyard of half-used jars. Jams, condiments, spreads, pickles – you get the idea. Even so, there’s at ...

This easy salmon dinner features golden new potatoes, wilted spinach, and crispy-skinned salmon with a creamy reduced cider ...

People who cared about flavor weren’t supposed to eat frozen meals; in 2009, the chef Gordon Ramsay, who frequently ...

A cozy way to warm up after a day on the ice, Cayla Bendel, R3 coordinator for the North Dakota Game and Fish Department, shares a flavorful pike chowder recipe in this week's “North Dakota Outdoors” ...

Beans on a Monday? It might not seem like the most exciting way to kick off the week, but this fried beans recipe from Daniel ...

“My favorite high protein dinner is red lentil pasta topped with cooked ground turkey or beef meatballs and marinara sauce.

This one is for all of you “White Lotus” fans out there, with this new season taking place in Thailand we learned how to make ...