Smoked salmon also comes in both cold smoked and ... derived from the word "laks" which means "salmon." In Jewish Kosher eating laws, fish like salmon is fairly unrestricted and was not difficult ...

For 2 1/2 cups, or 6 to 8 servings, you’ll need: 8 ounces cream cheese, room temperature 4 to 6 ounces hot smoked salmon, flaked 3 green onions, chopped, whites and dark greens divided Kosher ...