After a year-long renovation, the popular west side spot is back open with some of customers' favorites, like the bacon ...
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WOOD Grand Rapids on MSNFind bocce ball, wagyu flatiron steak and a ‘sense of wonderment’ at new GR restaurantGuests should “expect the unexpected” at a new restaurant and entertainment spot in Grand Rapids, its founder says.
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WOOD Grand Rapids on MSNHusband-wife duo open New Orleans restaurant in downtown Grand RapidsHusband and wife duo Raphael and Jessica Jones opened Garden District opened Feb. 1 at 55 Monroe Center St. near Division ...
GRAND RAPIDS, MI – A Grand Rapids business owes ... is taking Forty Acres Soul Kitchen and Cognac Bar to court claiming the restaurant’s owners have defaulted on a $260,250 loan, according ...
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See which Grand Rapids-area restaurants, cafes closed in 2024Jolly Pumpkin Jolly Pumpkin closed its Grand Rapids taproom and restaurant at 428 Bridge St. NW in the summer to make room for a new, fast-casual Mediterranean spot called Pide and Stick. Dave ...
After a 15-year journey, founder Mark Secchia officially opened Silva on Tuesday. GRAND RAPIDS, Mich. — If you're looking for ...
GRAND RAPIDS, Mich. — Even if you've never been ... but were able to keep operations going despite saying they expected the restaurant to close at the end of the month. Now, in January of ...
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Hosted on MSNGrand Rapids participates in 2025 MLK Day of Service community mealGRAND RAPIDS, MI - The Candied Yam, a Southern cuisine restaurant in Grand Rapids, hosted its seventh annual Martin Luther King, Jr. Day community meal at the 2305 44th St. SE location on Monday, Jan.
GRAND RAPIDS — Over 200 fans watched the Detroit ... We're all here for one purpose, just a Lions win," said Nick Morris. For restaurant manager Chase Nicola, it meant all hands on deck.
The Fireside Tavern is celebrating its grand opening Thursday in downtown Cedar Rapids, offering a fresh dining option for those seeking Italian cuisine with a ...
A new, tavern-style Italian restaurant opens in downtown Cedar Rapids this week with fresh pasta, steaks and a few unique menu items.
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